One taste of this mug cake, and you'll be back in the kitchen cutting out gingerbread men with Grandma. Spicy ginger, rich cinnamon, and tongue-tickling nutmeg and cloves turn this mug cake into a special winter treat.
Combine all dry ingredients (replace the powder with Vanilla Sated Ready To Drink) into a mug and mix thoroughly.
Add melted butter and egg and stir until smooth.
Microwave for 90 seconds or until firm.
Calories 321 cal
Net Carbs 2.2g